THE most decadent newcomer on the block. All the chewy, gooey goodness you can desire in one deluxe brownie hit!
This incredible brownie mix is low gluten*, dairy free, soy free & proudly made right here in Tassie.
The baking process for this bad boy is super simple and all you need is:
2 eggs
½ cup coconut oil, melted
1 tablespoon vanilla essence
Makes 16 individual brownies
Need to go egg free? No stress! Substitute the eggs for 1/2 cup of apple sauce.
Ingredients:
Gluten Free Self Raising Flour, Dark Chocolate Bits, Cocoa, Sugar, Gluten Free Brewer’s Yeast, Himalayan Rock Salt.
*all ingredients are gluten free but processed in a facility that also processes products containing gluten.
Shelf life: Minimum 9 months shelf life.